SOUTHERN JOHNNY CAKE - Laurie Fifield, Kathryn Fifield Espenschied
Ingredients
Adjust amounts for a smaller or larger batch
Directions
Notes
Stir together the dry ingredients. Combine eggs, buttermilk and oil. Add all at once. Stir just until blended, no longer. Pour into greased and floured pan. Bake at 400°F in a 9x 9 pan for 30 minutes; 9 x 13 pan 20 minutes. You can substitute a half and half mixture of plain yogurt and milk for the buttermilk. Instant buttermilk doesn't work well. Note: To make this GF, replace 1 c. flour with 1 ¼ c. GF flour mix. Add 1 tsp. xanthan gum. Flour pan with cornmeal. Turns out a delicious cornbread!